D-Glucose
Cas No :
50-99-7
Synonyms :
Form :
Solid
Molecular Weight :
180.16
Molecular Formula :
C6h12o6
Melting Point :
146 °C
Solubility :
Ether, Alcohol
Description :
Solid D-glucose is A.Dextrose is another name for it.It falls within the Organic Compounds, corn-based sweeteners group. It is used in the pharmaceutical and food and beverage industries. Keep the container well closed and place it in a dry, well-ventilated area. To prevent leakage, open containers must be kept upright and thoroughly resealed. Keep stored in a cool place.
